Our food is delicious, prepared fresh for your event and never frozen or out of a can. Our service is professional and impeccable. Overall, our catering services are second-to-none. Give us a call today to find out how we can make your next event memorable for you and all your guests.
Services included with every full-service catered event:
- Arrival 1 1/2 – 2 hours before the ceremony
- Delivery
- Buffet set up
- Staffing
- 2 passed appetizers served on trays and cocktail napkins
- Buffet Style-Set up a buffet, labeling/menu, and decor to match each wedding style
- Disposables in gold, rose gold, or silver
- Disposable Package to include:
  A disposable plate trimmed in silver or gold, always real utensils in silver or gold.
  A dinner napkin that is disposable by Simulinen- it does come in a large variety of colors- to be picked by the client- a link to be sent - For real dinnerware and glassware – the rental fee will be $9.00-$12.00 – rental and delivery, plus a $3.00 per person cleaning fee. Rental of dishes, glassware, and silverware is a separate charge provided by Showtime Rental
- Special service to the bride and groom
- Non-alcoholic drink Station (Tea and Citrus Water) to include ice and clear cups for cocktail and dinner service
- Serving your guests at the buffet/ stations
- Cutting of Cake or presentation of desserts using clear plastic plates and forks
- Packing of cake – boxes provided by the baker
- Breakdown
- Stay within the guidelines of the venue
- Maintenance and clean up of dirty dishes on guests' tables and trash throughout our venue
- Packing up of leftover food/ or send to a homeless shelter
The word "menu" calls to mind a long list of food choices at a restaurant, or the offerings at a party or other gathering. Very limited. When you think of a menu from Chattown Catering, think of infinity, the universe, the all that is because well, that is what it is – anything you like!
We strive to provide our customers with their version of the best menu they wish to offer their guests for any occasion, be it a wedding, a corporate luncheon, hors d’oeuvres at a birthday celebration, or some spicy Cajun food at a tailgate. However, since we can’t list a menu of all there is, here are some suggestions from our Chefs, Denise and David.
